“That’s a weird name for a book,” said the bookstore cashier where I purchased Corn Is Out Blood by Alan R. Sandstrom. Of course, things that are unfamiliar are thought of as weird by default. And there is nothing more unfamiliar than a culture you know nothing about. Besides, the title is an idiom and, linguistically speaking, an idiom is a metaphorical phrases that makes no sense when translated into another language. Only those fluent in the language and culture will understand what it means. That is the value of the social sciences and, in this case specifically, anthropology. The author of this book did fieldwork in Mexico for the purpose of being able to explain a foreign culture to those from outside that culture. His intention is to prove that, contrary to what outsiders say, the people he studied are making effective rational choices in the maintenance of their ethnic identity given the living conditions they are faced with.
Sandstrom spent several years off and on over two decades with Nahua Indians in Mexico located in the Amatlan region of Veracruz state. The Nahuas are contemporary descendants of the pre-colonial Aztecs and speak Nahuatl as their language. Very few of them are fluent in Spanish. They mostly survive by subsistence farming, largely maize and beans, although they sometimes take surplus produce to market. Through language, religion, and clothing, they maintain a fiercely independent ethnic identity that is remote from the dominant mestizo identity of most Mexican citizens. Loyalty to their traditions and identity has caused many mestizos to call them irrational, especially because they live so precariously, being marginalized socially and economically, when they could join modern society and live more comfortably with greater wealth. Sandstrom therefore desires to prove that their supposedly irratoinal clinging to tradition is actually a strategy for survival in a host culture that is hostile to them.
The book starts out with a brief history of the Indian people in Mexico beginning with the pre-Conquest Aztec empire up to contemporary post-Mexican Revolution times. The Nahuas have suffered persecution and marginalization all along the way from the conquistadors, the Catholic church, and the modern mestizo state. They are therefore relegated to remote ejidos, or communally owned farmlands, and have little contact with the outside world. But they aren’t hostile people at all. Sandstrom describes them as gentle, quiet, good natured, and avoidant of conflict. The opening chapters are useful, interesting, and informative. The biggest problem is that some of the personal testimonies are dry and a little difficult to follow. However, they do illustrate the types of problems the Indians have with government officials and law enforcement that is corrupt, violent, and exploitative.
The book progresses into chapters on daily life for the Nahua people. Since they are subsistence farmers, agriculture plays a central role in their lives. Their milpas, or farming territories, are arranged according to ownership and, after a chapter describing those ancestral categorizations of geneologies and familial structures that anthropologists love so much, we learn that the Nahuas are patrilocal with groupings of brothers being the central building block of social organization in their society. The distribution of milpas is based on this form of social organization. They also use slash and burn techniques of agriculture and crop rotations that are loosely related to their sometimes unpredictable rainy seasons. All of these horticultural realities have a direct influence over the Nahua’s world view and religious practices. When they say that “corn is our blood” they literally mean that without corn they would die. As a source of food, health, income, and meaning it is the most important thing to them. In America we might think of money in a similar way since, like it or not, we can’t live without it within the context of our culture.
At one point, Sandstrom argues his case that Nahua people are highly rational even though mestizos insist they aren’t and just blindly follow traditions even though it would make more sense to modernize and join the market economy. One claim they make against the Nahuas is that they inist on making maize their staple crop even though beans fetch higher prices at the market. Sandstrom points out that maize is more cost effective, less labor intensive, and easier to grow in high quantities on a regular schedule. Beans on the other hand require higher monetary investments, grow irregularly, and are more likely to get eaten or contaminated by vermin. Beans are also more difficult to harvest and transport to the market. Maize is simply more efficient and more reliable. The mestizos could always ask the Nahuas why they prefer it, but they are human and that means it is better to live in the certainty of their own illusions than to find out the truth.
After describing the material culture of the Nahuas, Sandstrom goes on to examine their religious practices, most of which revolve around their horticultural cycle. They believe in a type of animism or pantheism that is similar to what Hindus and Buddhists believe. There is one unifying spirit permeating the entire world and we only see it in fragments because of our own natural limitations. Like other Aztec derived cultures, they believe in wind spirits that cause illness, accidents, and death. During ceremonies, they attract and then banish them through the use of figures made out of colored paper. Their religious rituals are performed to maintain a balance in the interaction between the material and the spiritual world. Shamans are the religious authorities of the Nahuas and aside from performing rituals, they also act as doctors, fortune tellers, and politicians in the ejido.
By the time Sandstrom returns to Amatlan in the 1980s, the Nahuas have begun to change. The government has built roads into Amatlan along with sturdy houses. They are in the process of bringing in electric power. More Nahuas are learning Spanish and going into the cities to work. American missionaries have also discovered them and done some damage too. A rift in the community happens as Protestant converts refuse to interact with the other Nahuas and the missionaries insist that vaccines are evil so a portion of the converts die from an outbreak of measles that could easily have been prevented.
The end of the book is a thorough examination of how the Nahuas benefit from having a strong ethnic identity that sets them apart from the mestizos in the surrounding areas of Veracruz.
Alan Sandstrom has written a fascinating book about the Nahua people. He advocates for them by making and defending the claim that Nahuas are rational despite what others think. There is one point where he drops the ball in his argument. He addresses the reason why Nahuas keep farm animals even though they don’t eat meat, don’t use them for farm labor, and don’t see them as status symbols. They are economically inefficient because they cost a lot to feed, but he claims the Nahuas keep them so they have something to use their unusable milpas for. But if those milpas are unusable, why have them in the first place? Despite this one weak point, the other arguments he gives are sufficiently strong enough to support his claim. Even without the theoretical argument he makes, this book would still be interesting as it gives such a clear impression of what it is like to live in this culture. And it seems like the ultimate work on anthropology since it is so accessible to lay people without losing its value for professional anthropologists. It isn’t bogged down or made confusing with abstract theories and endless references to other scholars in the field the way a lot of anthropology books tend to be. Better still, the author doesn’t glorify the Nahua people by making them look quaint or by turning them into noble savages of the 20th century. He makes them out to be ordinary people living ordinary lives in a way that is outside the ordinary for most of us.
I’m no expert in the social sciences, but if anybody ever asked me to recommend books from that field Corn Is Our Blood would be one of the first suggestions I would make. Humanizing people in other cultures isn’t a task that should have to be done, but unfortunately it is and this book does a good job of it. It also adds another dimension to whatever it is you know about Mexican society and culture. Like anybody else, I love Mexican food, but there is so much more to this fascinating country and its richly layered culture that should be learned about. You might as well start by letting Alan Sandstrom point you in the right direction.